Poached Eggs with Parma Ham
Ingredients
Main Ingredients
1 Seasoning: Pepper, Black Peppercorns, Ground
2 Whole: Egg, Free Range Egg (Organic)
1 Seasoning: Lemon, Lemon Juice (Bottled)
4 Slice: Ham, Parma Ham (Sliced)
Method
Poach the eggs.
Tear up the parma ham and lay onto a plate as a 'bed' for each of the eggs.
Place the cooked eggs on each bed of parma ham and season with black pepper and lemon juice.